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Saturday 20 April 2013

Carlton Hotel Menu - January 1963


End

ORAFs has endeavoured, to establish the owner of this scanned menu, to no avail, this results in ORAFs not being able to record its thanks to the owner. Nevertheless, who ever it is/was, thank you.


(Please visit our previous posts and archives)


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5 comments:

  1. Bill Teague (SAAF abd RCAF) Writes:-

    What a wonderful global family you have created with ORAFS. It enlightens every day......

    The Carlton Hotel prices for “To-Days Suggestions” menu is an eye popper and a scream. Can you believe it, Grilled sirloin steak for R1.15.... and now 50 years later I had a sandwich at our local airport cafe yesterday which cost C$14, at to-days exchange rate that is R126.....yikes

    Thanks for the memories..........

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  3. Carlton Hotel Menu is very surprising for me. If we compare the rates of the dishes with 2020 then we will admit that there is a great change. Nowadays, it is exceptionally expensive for people to eat dinner in the Carlton hotel. But in 1963, it was not too much expensive. You have highlighted a big difference with in-depth research. Essay Writing Services



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  4. I was thinking to have launch at Carlton Hotel. And after seeing this post of menu. I have concluded that the prices are so fair. Now it's time to avail shutters in birmingham for more information.

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  5. Thank you for writing such an enjoyable article. It was a pleasure to read!



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